Brick Oven Cafe Menu
Welcome to Brick Oven Cafe, where authentic Italian flavors come to life in a casual yet inviting atmosphere. Located at 2805 Williams Blvd in Kenner, LA, this charming café is perfect for families and friends seeking a delightful dining experience. The menu boasts a variety of mouthwatering options, starting with appetizers like the Italian Cheese Bread and Stuffed Shrooms, both designed to whet your appetite.
As you move to the entrees, the heart of the menu shines with dishes that encapsulate the essence of Italy. Whether indulging in a classic pasta dish or enjoying a perfectly baked pizza from their brick oven, every bite is crafted for satisfaction. For a sweet ending, don't miss the Tiramisu or Cannoli, true representations of Italian dessert mastery.
With amenities like outdoor seating, a full bar, and happy hour specials, Brick Oven Cafe ensures a culinary experience that not just fills the stomach, but warms the heart.
Appetizers
Italian Cheese Bread
Italian bread topped with melted mozzarella and served with a side of marinara
Stuffed Shrooms
Button mushrooms stuffed with crawfish dressing. Topped with lemon butter white wine sauce.
Eggplant Napoleon
Golden fried eggplant wrapped around seasoned Italian cheeses. Topped with marinara.
Calamari
Battered in our own seasonings, fried golden brown and served with spicy marinara.
Sausage Peppers
Italian sausage sauted with tri-colored peppers and red onions in a white wine sauce.
Shrimp Roasted Peppers
Gulf shrimp sauted with tri-color peppers in a spicy marinara.
1/2 Loaf Basket of Bread
Zuppa Del Giorno
Minestrone
Hearty vegetable soup.
Soup
Salads
Caesar Salad
Romaine lettuce topped with crouton and our house oil-based Caesar dressing.
Greek Salad
Garden mix of lettuces, feta cheese, Kalamata olives, red onions, and our house Italian dressing.
Caprese Salad
Fresh water mozzarella, sliced tomatoes, and basil topped with roasted garlic balsamic vinaigrette.
Cafe Salad
Garden mix of lettuces, roasted shredded chicken, feta cheese, sunflower seeds, and our house Italian dressing.
House Salad
Garden mix of lettuces, tomato, red onions, croutons, and our house Italian dressing.
Grilled Tuna Salad
Garden mix of lettuces, tomato, mango, chunked fresh mozzarella, (8 oz.) grilled tuna, and our house Italian dressing.
Grilled Chicken Salad
Garden mix of lettuce, tomato, grilled chicken, your choice of 2 dressings. Recommended with hot bacon pecan and honey mustard.
Spinach Salad
Baby spinach, tomato, red onions, boiled egg, and our hot bacon pecan dressing.
Toscana Pizza
Ground Italian sausage, pancetta, pepperoni, mozzarella, and marinara.
Brick Oven Pizza
Roasted chicken, roasted garlic, sliced Italian sausage, mushrooms, sun-dried tomatoes, mozzarella, and marinara.
Margherita Pizza
Olive oil with mozzarella, fresh sliced tomatoes, and shredded basil.
Italiano Pizza
Sliced Italian sausage, pepperoni, mozzarella, and marinara.
Florentina Pizza
Roasted garlic, red onion, spinach, sun-dried tomato, feta, mozzarella, and marinara.
Reggiano Pizza
Ground Italian sausage, pepperoni, mushrooms, green peppers, red onions, Kalamata olives, mozzarella, and marinara.
Naples Pizza
Alfredo sauce with grilled chicken, spinach, and mozzarella.
Liberta Pizza
Sliced Italian sausage, pepperoni, red peppers, mushrooms, Kalamata olives, roasted garlic, mozzarella, marinara, and finished with crushed red peppers.
Pepperoni Pizza
Milano Pizza
Olive oil, cheese, roasted garlic, and Kalamata olives.
Gourmet Pizza
Chicken
Brick Oven Chicken
Grilled chicken breast sauted with mushrooms, artichoke hearts, and green onions in a lemon butter white wine sauce. Served with Angel hair pasta.
Chicken Parmesan
Chicken breast tossed in Italian bread crumbs, fried and topped with marinara and mozzarella. Served with spaghetti marinara.
Chicken Marsala
Chicken breast flash-fried, sauted in our Marsala sauce and served with fettuccini Marsala.
Chicken Siciliana
Chicken breast flash-fried, sauted with garlic and rosemary in a paprika white wine sauce. Served with potatoes and vegetables of the day.
Chicken Piccata
Chicken breast flash-fried, sauted in our lemon butter white wine sauce with capers. Served with potatoes and vegetable of the day.
Chicken Florentine
Chicken breast flash-fried and topped with Alfredo sauce, spinach, and mozzarella. Served with Fettuccini Alfredo.
Chicken Plate
Grilled chicken breast with potatoes and vegetables of the day.
Brick Oven Filet
10 oz. Filet grilled and topped with roasted garlic. Served with aglio e olio pasta and your choice of minestrone soup or house salad.
Veal Chop Siciliana
14 oz. Veal chop flash-fried then finished in the oven. Topped with garlic and rosemary in a paprika white wine sauce. Served with fettuccini Alfredo and your choice of minestrone soup or house salad.
Blackened Ribeye
12 oz. Ribeye blackened and topped with a rosemary garlic sauce. Served with fettuccini Alfredo and your choice of minestrone soup or house salad.
Bourbon Street Filet
10 oz. Filet grilled, topped with green onions and mushrooms and sauted in Marker's Mark Bourbon. Served with penne Alfredo. Served with minestrone soup or house salad.
Veal Chop
14 oz. Veal chop grilled and topped with our Marsala wine sauce. Served with fettuccini Marsala and your choice of minestrone soup or house salad.
Honey Glazed Pork Chop
12 oz. Pork chop grilled then basted in a honey. Served with potatoes, vegetables of the day, and your choice of minestrone soup or house salad.
Stuffed Pork Chop
12 oz. Oven-roasted pork chop stuffed with crawfish dressing. Served with potatoes and vegetables of the day.
Beef, Veal Pork
Gourmet Pasta
Pasta Jambalaya The Original
Shrimp, duck, andouille sausage, chicken, tri-colored peppers, and red onions in a spicy marinara over fettuccini.
Fettuccini Alfredo
Homemade Alfredo sauce over fettuccini pasta.
Manicotti
Stuffed with ricotta cheese and topped with marinara and mozzarella.
Penne Pancetta
Pancetta and onions sauted with marinara over penne pasta.
Carbonara
Pancetta, onions, and Romano cheese, thickened with egg and tossed with spaghetti.
Shrimp Crawfish Pasta
Shrimp and crawfish in a mushroom cream sauce over penne pasta.
Angel Hair Marinara
Angel hair pasta topped with marinara.
Fried Eggplant with Penne Pasta
Thinly sliced fried eggplant over penne pasta with marinara.
Spaghetti Bolognese
Ground Italian sausage tossed in marinara over spaghetti.
Lasagna
Beef, ricotta cheese, mozzarella, and Parmesan, baked in marinara.
Eggplant Parmesan
Layers of fried eggplant, marinara, and mozzarella, baked golden brown served with spaghetti.
Spaghetti Meatballs
Homemade meatballs over spaghetti and marinara.
Shrimp Scampi
Gulf shrimp, garlic, and capers in a light white wine sauce over fettuccini.
Spaghetti Aglio E Olio
Garlic, crushed red peppers, Italian herbs, and olive oil, tossed with spaghetti.
Puttanesca
Kalamata olives, onions, capers, and anchovies, tossed with marinara over spaghetti.
Veal Parmesan
Paneed veal cutlets, topped with marinara and mozzarella and served with spaghetti marinara.
Veal Pontchartrain
Paned veal cutlets topped with our crawfish mushroom cream sauce. Served with fettuccini pasta.
Veal Marsala
Veal cutlets flash-fried and sauted in our Marsala sauce. Served with fettuccini Marsala.
Veal Piccata
Veal cutlets flash-fried, sauted in a lemon butter white wine sauce with capers. Served with potatoes and vegetables of the day.
Veal Florentine
Veal cutlets flash-fried and topped with Alfredo sauce, spinach, and mozzarella. Served with fettuccini Alfredo.
Veal
Fish
Redfish Piccata
Redfish fillet, topped with crawfish in a lemon butter white wine sauce with capers and garnished with Gulf shrimp. Served with angel hair marinara.
Blackened Mahi Mahi
Mahi Mahi fillet blackened, garnished with Gulf shrimp. Served on a bed of sauted spinach and fettuccini Alfredo.
1 Cannoli
Fried pastry with a sweet creamy filling.
1 Tiramisu
Coffee soaked cake with chocolate and mascarpone cheese. A coffee-flavored Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.
